About Me
I just really like coffee
Barista
London, United Kingdom
Despite the fact that I spent all my childhood and most of my teenage years drinking nothing other than water, things changed and I'm very enthusiastic about all things coffee, tea, cafe cultulture and more.
I started working as a Barista in September 2024, and built this website to organise all of the resources and information I have gathered along the way. I've also invested in some equipment that should allow me to work on and publish some fun projects over the next few months.
- 1
First Espresso
After an all nighter in Budapest, I was reccomended a double espresso to remain awake for the day. That has turned out to be quite an expensive recommendation.
- 2
Aquired a Moka Pot
I purchased a 2 cup Bialetti Moka pot to get things started, which allowed me to experiment with different types of coffee.
- 3
Purchased a Gaggia Classic
Knowing that I wanted to take the hobby seriously, I bought a Gaggia Classic to get in as much practice as I could
- 4
Started working as a Barista
After a rather stressful trial, I was fortunate enough to be taken on as a Junior Barista by Café Kitsuné, which is where I still work today
- 2001 Gaggia Classic + PID
- Baratza Encore ESP & Kingrinder K6
- Hario V60 Pour-Over
- Dualit Pour Over Kettle
- ATAGO Digital Pocket Refractometer